Saturday, April 24, 2010

Rice pasta with Sundried tomatoes, mushrooms and asparagus


I had some left over pasta so wanted to do something with it for lunch. I have a recipe that I was planning to make that required sun-dried tomatoes, so I threw this together. I just used a little of the oil from the sun-dried tomatoes to saute them and the mushrooms and asparagus then just mixed it with the pasta. It was delicious.

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